Simple Chocolate Chip Cookie Bars

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I spend a lot of time trying to come up with new and creative recipes.

But ya know what, sometimes I just want a simple chocolate chip cookie.

That’s what these are.  Simple chocolate chip cookies in a pan.

What’s your go to chocolate chip cookie recipe?

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Simple Chocolate Chip Cookie Bars
Adapted from:King Arthur Flour

Ingredients:

  • 1 cup (2 sticks, 8 ounces) unsalted butter, very soft
  • 1 cup (7 1/2 ounces) packed brown sugar
  • 3/4 cup (5 1/4 ounces) granulated sugar
  • 1 teaspoon salt
  • 2 teaspoons vanilla
  • 1 large egg
  • 1/2 teaspoon baking soda
  • 2 3/4 cups (11 5/8 ounces) All-Purpose Flour
  • 1 1/2 cups (9 ounces) chocolate chips
Directions:
  1. Preheat oven to 375.
  2. Place the very soft butter in a medium-large mixing bowl. Add the sugars, salt, vanilla, and stir well.
  3. Add the egg and stir until well blended.
  4. Add the baking soda and flour, mixing until blended. Stir in the chocolate chips.
  5. Place dough in a well oiled 9×13 inch pan (smaller for thicker cookies) and spread out evenly.
  6. Bake for about 20 minutes, until the bottoms and edges are lightly browned.
  7. Remove the cookies from the oven and let cool.  Cut into squares and enjoy!

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2 thoughts on “Simple Chocolate Chip Cookie Bars

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