I know this bread is ugly, but give it a chance. Apparently when you mix all the pretty colors of fruit, it makes ugly dishwater gray. I should have learned that in elementary school.
When I saw banana bread in a mug over at Pass the Sushi, I knew I had to make it. Mug cakes went viral recently, but not mug bread. Pretty genius if you ask me!
This turned out really well considering it only took me 5 minutes to make. My mom’s obsessed with it and I think it’s pretty good, too.
What’s your favorite mug recipe?
5 Minute Mixed Berry Mug Bread
Adapted from: Pass the Sushi
3 tbs flour
1 tbs sugar
1 tbs brown sugar
Dash of salt
1 egg white
1/8 tsp baking soda
1/8 tsp baking powder
1 tablespoon oil
¼ tsp strawberry extract
1 tablespoon milk
½ cup mixed berries
- Spray a microwave safe mug with cooking spray.
- In a bowl, or right in the mug, whisk flour, sugar, salt, baking powder, and soda.
- Add egg white and combine until just incorporated with dry ingredients. Mix in strawberry extract, oil, milk and berries.
- Pop into the microwave for up to 3 minutes, checking occasionally to see if it’s done…easy!